Tasmanian pepper, whole, Altes Gewurzamt
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The leaves of the Tasmanian mountain pepper tree have a spicy, smoked, woody flavor, followed by a sharp, peppery kick. They are particularly tasty with all potato dishes and go very well in dips, marinades, sauces and with most vegetables.
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