Sardine in olio di semi di girasole, sardines in sunflower oil, pollastrini
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The only sardine oil producer in Italy only uses sardines that are fished from the Mediterranean directly on its doorstep. Pollastrini is based in Anzio, a port city near Rome. The sardines taste particularly good on buttered white bread with a fresh green salad and a glass of white wine.
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