Filetti di acciughe, anchovy fillets in olive oil, Mongetto
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Anchovies from the Cantabrian Sea are preserved in salt and marinated in olive oil. These fish are particularly aromatic because they grow in cool water. This is where the flavour and firmness of the meat are concentrated. They are very aromatic and delicate. The product must be kept refrigerated.
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