GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy. 
Mostarda di albicocche, apricot sauce with mustard flavor, spicy-sweet, Viani
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The dense, intense flavour of the apricot with the spicy mustard note goes well with unusual aromatic cheeses such as blue cheese, for example Blu di Bufala or Gorgonzola piccante. Hard cheeses such as Gruyere also go well with this salsa.
Additional information about the product
