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Olio extra virgine di oliva e basilico, extra virgin olive oil with basil, Galantino
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Ground together with the olives, basil gives the oil its delicate but distinct flavor. It tastes great on bruschetta, pizza, pasta with tomato sauce, vegetable risotto and, of course, mozzarella caprese. (New design: image and delivered product may differ due to the design change.)
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