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The exceptional white balsamic crema made from concentrated grape must and vinegar is flavored with white truffles. Small pieces of truffle are visible. The crema enriches sauces for poultry, vegetables, mushrooms and fish.
Additional information about the product
Designation
Crema bianca con Tartufo bianco, light spiced cream with white truffle
Antonio Viani Importe GmbH, August-Spindler-Str. 12, 37079 Göttingen
produced in the country | ISO
Italien | IT
Ingredients
rectified grape must concentrate, white wine vinegar (wine, antioxidant: potassium metabisulfite) , modified corn starch, flavouring, dried white truffle (Tuber magnatum) 0.1% fat : potentially allergenic substance
Nutritional table (41208)
per 100g / 100ml
Calorific value
954 kJ / 224 kcal
carbohydrates
54 g
of which sugars
50 g
Allergy Advice about the product (contain allergens) (41208) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.