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The crispy potato chips from Sal de Ibiza are seasoned with the popular powder of the smoked paprika variety Piementon de La Vera. It has a mild spiciness and a fine smoky note. The chips taste excellent with a light beer and sparkling wine.
Additional information about the product
Designation
Chips Smoky Paprika, potato chips with smoked paprika, Sal de Ibiza
Sal de Ibiza GmbH, Daniel C. Witte, Kleine Hamburger Str. 2, 10115 Berlin
produced in the country | ISO
Spanien | ES
Ingredients
Potatoes, sunflower oil, flavouring (flavouring extracts, maltodextrin from corn, smoked paprika 1%, onion powder, sugar, tomato powder, white pepper), sea salt (fleur de sel) 1.17%, may contain traces of milk
Nutritional table (41223)
per 100g / 100ml
Calorific value
2214 kJ / 531 kcal
fat
33 g
saturated fatty acids
4,1 g
carbohydrates
50,2 g
of which sugars
1 g
protein
6,4 g
salt
1,17 g
roughage
3,8 g
Allergy Advice about the product (contain allergens) (41223) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.