Chocolate cream with raspberry and nut cake REFILL, vegan, Gottinger, frozen

Chocolate cream with raspberry and nut cake REFILL, vegan, Gottinger, frozen

41511

2.4 l, 30 x 80ml

Cardboard

3,00 kg

NOW AVAILABLE

4

Yes, Frozen Product -18 ° Celsius

7 %

9120012099258

No

19059070

Dessertmanufaktur Göttinger GmbH, Schwabengasse 9, 3812 Groß Siegharts, Österreich.

Österreich | AT

Frozen chocolate truffle cream with raspberry puree on nut cakes, vegan refill. Coconut milk (coconut extract 85%, water), vegetable fat (vegetable fats palm, coconut, water, vegetable oils rapeseed, emulsifier: mono and diglycerides of fatty acids, flavouring, acidifier: citric acid, colouring: beta carotene), 14% raspberry puree, sugar, gluten-free flour (corn starch, SOY SEMOLINA, thickener: guar gum, emulsifier: SOY LECITHIN), 4% dark lactose-free chocolate coating (cocoa mass, sugar, cocoa powder, emulsifier: SOY LECITHIN, natural vanilla flavouring), 2% WALNUTS, cocoa, rapeseed oil, baking powder, gelling agent: pectin; lemon juice, salt. Product instructions: Place frozen in the 80ml jar. Allow to thaw at room temperature for approx. 1 hour. Store frozen at -18°C. Do not refreeze after thawing. Can be kept for 3-4 days at +5°C.

per 100g / 100ml

1514 kJ / 365 kcal

29,4 g

22,6 g

21,9 g

17,5 g

2 g

0,5 g