
Candied Ginger Strips
cooled product 0 ° C to + 7 ° C
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Ginger is known for its refreshing spiciness. When it is candied, it loses some of its spiciness, but gains a lot of sweetness, making it truly irresistible. Popular in patisserie, for cookies and pastries.
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