2022 Kaitui FUME Sauvignon Blanc, dry, 13% vol., Schneider

The grapes for the Fume were harvested by hand in the two oldest and topographically most valuable Sauvignon Blanc vineyards. After a further berry selection, only very ripe and quince-yellow berries made it to the wine press house. The must was then fermented and stored in large wooden barrels for several months. This traditional procedure produces a fine smoky aroma (fume) and a true potpourri of exotic fruits.