
Gourmet filling cream (cold cream), powder
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
A basic mix for making pastry fillings and dessert creams, easy to handle. Spreadable and therefore easy to work with, good stability and excellent cutting stability, suitable for freezing. Basic recipe for filling cream: Whip 400 g of powder and 1000 g of cold water together with a fine whisk at high speed for 3-4 minutes and process as usual.
Additional information about the product
Allergy Advice about the product (contain allergens) (42409)
Traces: Gluten
Traces: Eggs
Traces: Peanuts
Traces: Lupines
Milk
Traces: Nuts
Traces: Soybeans
Designation
Gourmet filling cream (cold cream), powder
item number
42409
Content
1 kg
Packaging
bag
Productivity
4 Liter
Gross weight
1,01 kg
Availability
NOW AVAILABLE
Quantity in stock
46
cooled Product
No, uncooled product
Rate of Taxation
7 %
EAN Code
4025084670679
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
18062030
Manufacturer (Responsible entrepreneurs)
Abgepackt von: BOS FOOD Düsseldorf Lebensmittel Großhandelsgesellschaft mbH, Grünstraße 24c, 40667 Meerbusch, Deutschland.
produced in the country | ISO
Deutschland | DE
Ingredients
Gourmet Cream Filling. Sugar, modified starch, palm fat, sweet whey powder, glucose syrup, skimmed milk powder, emulsifiers: E472b, E472a, E322, milk protein, coconut fat, thickener: E407, stabilizers: E450, E339, table salt, flavoring, carrot concentrate, carrot concentrate. Basic recipe: 400g cream filling, 1000g water (ideal water temperature approx. +20°C). Whisk both ingredients with a fine whisk on high speed for about 3-4 minutes. Store in a cool, dry place away from light.
Characteristics: vegetarian.
Characteristics: vegetarian.
Nutritional table (42409)
per 100g / 100ml
Calorific value
1958 kJ / 468 kcal
fat
16 g
saturated fatty acids
15 g
carbohydrates
76 g
of which sugars
53 g
protein
3,6 g
salt
0,85 g
Traces: Gluten
Traces: Eggs
Traces: Peanuts
Traces: Lupines
Milk
Traces: Nuts
Traces: Soybeans