Chalkidiki pitted green olives. Green olives, water, salt, acidity regulator: lactic acid, antioxidants: citric acid, ascorbic acid. Individual pits or pit fragments may be present. Store in a cool, dry place. Once opened, refrigerate at +4°C. Made in Greece.
Nutritional table (42548)
per 100g / 100ml
Calorific value
690 kJ / 165 kcal
fat
16 g
saturated fatty acids
2,2 g
carbohydrates
3,8 g
of which sugars
0,5 g
protein
1,8 g
salt
5 g
Allergy Advice about the product (contain allergens) (42548) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
