
Green kernel, whole, wood-dried
Grunkern is the spelled grain that is harvested when it is half ripe, carefully dried and peeled. The secret lies in the timing of the harvest. It is often processed like wheat to make meal or flour. It has a pleasantly spicy taste and can be used primarily for soups and sauces.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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