
Gnocchi di Patate
cooled product 0 ° C to + 7 ° C
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The popular Italian potato dumplings can be quickly and easily served with grated cheese or a cheese sauce. They are ideal as a side dish with hearty roasts and meat ragouts. Let the fresh gnocchi steep in boiling salted water until they float to the surface - then they are cooked.
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