GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy.
Spaghettini, together with the thicker vermicelli and the thinner capellini, form the spaghetti family. The pasta from Italy is made from the best durum wheat semolina, without eggs, and takes about 4 minutes to cook.
12 kg, 24 x 500g carton
500g Bag
Additional information about the product
Designation
Granoro Spaghettini, thin spaghetti, 1.2 mm, No.15
item number
17299
Content
12 kg, 24 x 500g
Packaging
carton
Date of minimum durability
Last date of minimum durability: 13.05.2027 Up to Ø 946 days from date of shipment.