This pasta comes from Italy, is made from the best durum wheat semolina and prepared without eggs. The cooking time is between 6 and 10 minutes. Ideal with all pasta sauces and also as a base for pasta salad.
Additional information about the product
Designation
Granoro Dedicato - Gnochetto, No.51
item number
13474
Content
500g
Packaging
Bag
Date of minimum durability
Last date of minimum durability: 19.02.2027 Up to Ø 730 days from date of shipment.
Pasta made from durum wheat semolina drawn on bronze dies. Durum WHEAT semolina. Cooking time: 8 minutes. Store in a cool and dry place. Made in Italy.
Nutritional table (13474)
per 100g / 100ml
Calorific value
1525 kJ / 360 kcal
fat
1,5 g
saturated fatty acids
0,5 g
carbohydrates
71 g
of which sugars
3 g
protein
14 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (13474) Gluten:Weizen Traces: Eggs
