Granoro Millerighi, short, thick tube pasta for filling, No.89
SKU
Big, thick tube noodles. They are ideal for filling and mini cannellonis. This pasta comes from Italy and is made from the best durum wheat semolina and water.
500g Cardboard
6kg, 12 x 500g Cardboard
Additional information about the product
Designation
Granoro Millerighi, short, thick tube pasta for filling, No.89
Date of minimum durability
Last date of minimum durability: 20.05.2027 Up to Ø 901 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Intrastat number (Product number, customs tariff number, code number, HS code)
19023010
Manufacturer (Responsible entrepreneurs)
Pastificio Attilio Mastromauro Granoro srl, S.P. 231 Km. 35,100, 70033 Corato, Italien.
produced in the country | ISO
Italien | IT
Ingredients
Pasta made from durum wheat semolina. DURUM WHEAT SELUTION. Cooking time: 12 minutes. Store in a cool and dry place.
Nutritional table (13487)
per 100g / 100ml
Calorific value
1533 kJ / 362 kcal
saturated fatty acids
0,5 g
Allergy Advice about the product (contain allergens) (13487) Gluten: Weizen Traces: Eggs
Designation
Granoro Millerighi, short, thick tube pasta for filling, No.89
Date of minimum durability
Last date of minimum durability: 20.05.2027 Up to Ø 901 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Intrastat number (Product number, customs tariff number, code number, HS code)
19023010
Manufacturer (Responsible entrepreneurs)
Pastificio Attilio Mastromauro Granoro srl, S.P. 231 Km. 35,100, 70033 Corato, Italien.
produced in the country | ISO
Italien | IT
Ingredients
Pasta made from durum wheat semolina. DURUM WHEAT SELUTION. Cooking time: 12 minutes.
Nutritional table (13488)
per 100g / 100ml
Calorific value
1533 kJ / 362 kcal
saturated fatty acids
0,5 g
Allergy Advice about the product (contain allergens) (13488) Gluten: Weizen Traces: Eggs
