Granoro Vermicelli Tagliati, thin short soup noodle, No.68
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The vermicelli tagliati are so-called fork spaghetti. So they are not only suitable as an addition to a clear soup, but can also be eaten with a nice pesto. This pasta comes from Italy and is made from the best durum wheat semolina, but without eggs. Also available in individual 500g packets!
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