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Fennel seeds, ground
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Fennel seeds, similar to anise, have a pleasantly mild, sweet taste. The typical pickling seasoning for vegetables and cucumbers is often used in Italy for meat and sausage products. In the kitchen, fennel is ideal for seasoning fish and seafood, goes well with pork and duck as well as vegetables such as beans, cabbage, leeks and beetroot. The aromatic fennel also harmonizes with tomatoes and cucumbers as well as potatoes and rice.
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