Shiitake mushroom is the most popular edible mushroom after champignon. The shiitake is also called The Meat of the Forest and is very popular in the vegetarian kitchen. The smell is aromatic, the taste leek-like with a strong aroma.
Additional information about the product
Designation
Shiitake mushrooms, Tongu, small calibration Ø 3cm, Zhong-Hon-Gu
item number
13854
Content
1 kg
Packaging
bag
Date of minimum durability
Last date of minimum durability: 31.12.2027 Up to Ø 1267 days from date of shipment.
Borde SA, Les Gardelles BP4, 43170 Saugues, Frankreich.
produced in the country | ISO
China | CN
Ingredients
Shiitake mushrooms, dried. 100% shiitake (Lentinus edodes). Preparation: soak mushrooms in warm water for at least 45 minutes, then wash well. Not suitable for raw consumption. Store dry and cool.
Nutritional table (13854)
per 100g / 100ml
Calorific value
1096 kJ / 263 kcal
fat
2,6 g
saturated fatty acids
0,4 g
carbohydrates
14 g
of which sugars
1,2 g
protein
22 g
salt
0,05 g
Allergy Advice about the product (contain allergens) (13854) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
