GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy. 
Black natural short grain rice, Piedmont, ideal for risotto
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
A wholegrain rice with a natural black husk. It smells of fresh bread, is very nutritious and rich in trace elements and protein. A few years ago, a Chinese expert succeeded in crossing this Asian variety with native plants in such a way that it can also thrive in our climate zone or in Piedmont. The black rice can be processed very well as risotto rice. Ideal with buffalo mozzarella. Finish the risotto with butter and parmesan, place thick slices of mozzarella on top and serve. The fine lactic acid is ideal for the nutty and salty risotto.
Additional information about the product