Chroma Japan Chef J-03 Utility Knife, 13,7cm

CHROMA JAPANCHEF is a very sharp, HACCP compliant kitchen knife. With this kitchen tool you have skipped everything - just not a good blade steel with an ice hardening at 58 ° HRC and an excellent cut. The knives have a Japanese blade geometry, so a V-shaped cut, which makes the knife very sharp. The crop was cut in the Japanese way so that the blade can be used at the end. The handle is made of high quality plastic, the three rivets hold the tang of the knife and the handle together. The cutting edge is very sharp and can be easily and quickly regrind, for example with the CHROMA whetstone ST-1800 240/1000.