GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy. 
Cinnamon, ground, Ceylon cinnamon, Sri Lanka
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The dried bark of the cinnamon tree goes well with apple pie, yeast rolls, pudding and compote. In Central and Eastern Europe, South Asia, Italy, Spain and Canada, cinnamon is also used to flavor soups, tomato sauce, vegetables, curries, stews and cous-cous. It is also ideal for flavoring mulled wine.
Additional information about the product