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Fine emulsion of fruit pulp and balsamic vinegar. Taste: full-bodied, fruity, slightly sourish to elderberry. To warm and cold salad compositions, to refine sauces, for desserts and fruits, especially recommended for game and beef specialties and smoked.
Additional information about the product
Designation
Wiberg Aceto Plus elderberry, 2.2% acid
item number
15018
Content
500 ml
Packaging
bottle
Date of minimum durability
Last date of minimum durability: 26.02.2025 Up to Ø 297 days from date of shipment.
Vinegar-fruit preparation. 59% elderberry juice black, white wine vinegar, grape juice concentrate, sugar, thickener: apple pectin. Shake before use. Store cool, dry and protected from light. Keep well closed after opening and use immediately. Optimum storage temperature: + 8 ° C - + 12 ° C.
Nutritional table (15018)
per 100g / 100ml
Calorific value
442 kJ / 105 kcal
fat
0,5 g
saturated fatty acids
0,1 g
carbohydrates
22 g
of which sugars
22 g
protein
0,5 g
Allergy Advice about the product (contain allergens) (15018) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.