Crema di Balsamico, also for dessert, Acetificio Mengazzoli
SKU selection | Content (weighed) | Packaging | Price EUR (Price / unit) | (fertility) Availability | date of minimum durability
This balsamic cream is ideal for seasoning and garnishing meat, fish, salads, vegetables, ice cream and strawberries.
Additional information about the product
Designation
Crema di Balsamico, also for dessert, Acetificio Mengazzoli
Date of minimum durability
Last date of minimum durability: 25.01.2027 Up to Ø 810 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Intrastat number (Product number, customs tariff number, code number, HS code)
22090011
Manufacturer (Responsible entrepreneurs)
Acetificio Mengazzoli snc di Mengazzoli G. & C., Via della Costituzione 43, 46010 Levata di Curtatone, Italien.
produced in the country | ISO
Italien | IT
Ingredients
Balsamic cream. 92% Balsamic Vinegar of Modena Aceto Balsamic Vinegar of Modena IGP (Wine Vinegar, Concentrated Grape Must, Color: Caramel E150d), Glucose Syrup, Modified Corn Starch, Maltodextrin, Dextrose, Thickener: Xanthan Gum. Contains SULFITE. Made in Italy. Properties: gluten-free.
Nutritional table (15829)
per 100g / 100ml
Calorific value
748 kJ / 176 kcal
Allergy Advice about the product (contain allergens) (15829) Sulfur dioxide and / or sulfites