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A new Nishiki rice - the new type of Japanese rice Koshihikari. This is grown with care by selected farmers in Italy. Under the supervision of Japanese rice experts, this large, round-grain and tasty rice of first-class quality is produced in the Japanese way in wet rice cultivation.
Additional information about the product
Designation
Nishiki Yume - sushi rice, large-grained
item number
15969
Content
1 kg
Packaging
bag
Date of minimum durability
Last date of minimum durability: 30.04.2026 Up to Ø 496 days from date of shipment.
JFC Deutschland GmbH, Theodorstr. 293, 40472 Düsseldorf, Deutschland.
produced in the country | ISO
Italien | IT
Ingredients
Short-grain rice. Rice. Cooking Recipe: In a medium saucepan, mix 1 cup of YumeNishiki rice and 1.5 cups of water and bring to a gentle boil. Reduce heat and cook with lid for about 20 minutes until all the liquid has boiled over. Remove the pot from the stove and let stand covered for 10 minutes. Makes about 2.5 cups of cooked rice. Attention: if you use an electric rice cooker, then add a cup of YumeNishiki rice and 1.5 cups of water to the rice cooker and continue according to the instructions of the rice cooker. Store in a dry place. Made in Italy.
Nutritional table (15969)
per 100g / 100ml
Calorific value
1464 kJ / 345 kcal
fat
1,2 g
saturated fatty acids
0,2 g
carbohydrates
77 g
of which sugars
0,5 g
protein
5,7 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (15969) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
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