Pappadums, seasoned with red chillies, approx. Ø 15cm
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Typical Indian lentil patties that become crispy when baked in a pan or deep fryer. In India you like to be served in between, pure or with dips and as an accompaniment to curry dishes.
Additional information about the product