GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy.
Rice papers are dried thin leaves and are made from rice flour. The leaves can be used for spring rolls or dumplings. Before processing, the leaves are briefly soaked individually in lukewarm water and patted dry.
Additional information about the product
Designation
Rice paper, medium, Ø 22cm
item number
16050
Content
300 g, 30 sheets
Packaging
bag
Date of minimum durability
Last date of minimum durability: 05.10.2025 Up to Ø 487 days from date of shipment.
80% rice flour, water, tapioca starch, salt. Preparation instructions: Briefly immerse the rice paper in lukewarm water before use and then let it soften on a kitchen towel for about 1-2 minutes. If the rice paper is soft enough, you can start rolling in any ingredients. Store dry. Vietnamese product.
Nutritional table (16050)
per 100g / 100ml
Calorific value
1427 kJ / 336 kcal
fat
0,5 g
saturated fatty acids
0,1 g
carbohydrates
82 g
of which sugars
1,5 g
protein
0,6 g
salt
2,2 g
Allergy Advice about the product (contain allergens) (16050) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.