A soy mushroom sauce made from naturally brewed soy sauce without the addition of glutamate or coloring agents. It is best used as a seasoning for Asian meat and mushroom dishes, rice pan and sauces. Gives your dishes a fine mushroom taste.
Additional information about the product
Designation
Soy Sauce - Shoyu, Pearl River Bridge, Dark, with Mushrooms, China
item number
16197
Content
500 ml
Packaging
bottle
Date of minimum durability
Last date of minimum durability: 25.03.2027 Up to Ø 881 days from date of shipment.
