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The extra virgin olive oil Selezione Cutrera is extracted from Moresca, Biancolilla, Nocarella, Cerasuola and Tonda Iblea olives. The scent of the cloudy olive oil is complex with clear notes of artichokes. This oil tastes strong and intense, with aromas of artichoke and oregano. Wonderful for marinating fish, for mushroom salads, for vegetable soups or for grilled red meat.
Additional information about the product
Designation
Extra Virgin Olive Oil, Frantoi Cutrera Selezione Cutrera, intense
item number
17448
Content
750 ml
Packaging
bottle
Date of minimum durability
Last date of minimum durability: 31.10.2026 Up to Ø 574 days from date of shipment.
Frantoi Cutrera, Contrada Piano dell`Acqua, 71, 97012 Chiaramonte Gulfi (RG) Sicilia, Italia.
produced in the country | ISO
Italien | IT
Ingredients
Extra virgin olive oil. Extra virgin olive oil - first grade - obtained directly from olives using mechanical methods. Cold-pressed. Product from Italy.
Nutritional table (17448)
per 100g / 100ml
Calorific value
3374 kJ / 820 kcal
fat
91,2 g
saturated fatty acids
16,7 g
Allergy Advice about the product (contain allergens) (17448) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.