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Keta caviar, from salmon - 100 g - Glass

Keta caviar, from salmon

cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 10007
100 g Glass
€ 27,41 *
(€ 274,10 / kg)
NOW AVAILABLE
Last date of minimum durability: 30.11.2025    Up to Ø 346 days from date of shipment.  ?
item number: 10008
250 g can
€ 63,61 *
(€ 254,44 / kg)
NOW AVAILABLE
Last date of minimum durability: 02.04.2025    Up to Ø 99 days from date of shipment.  ?

This caviar is made from the roe of female salmon. It tastes best when it is only lightly salted. The red caviar pearls are ideal for enhancing herbal cream soup, for example, or as an edible decoration for cold plates. The roe is particularly in demand in Europe. The grain is larger than that of the beluga and extremely sensitive. It has a characteristic taste of its own.

100 g Glass
250 g can
Additional information about the product
Keta caviar, from salmon - 100 g - GlassKeta caviar, from salmon - 100 g - GlassKeta caviar, from salmon - 100 g - GlassKeta caviar, from salmon - 250 g - can
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