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In the cardboard, the plates are removed individually. After a short thawing, they can be used immediately. 4mm are actually a good thickness to pack food without rolling, instantly and conveniently. The raw puff pastry sheets are versatile and ideal for sweet and savory dishes. The imagination in the preparation are therefore no limits.
Additional information about the product
Designation
Puff pastry, plates a 47 x 26 x 0,4 cm, Toni Kaiser
item number
17673
Content
5 kg, 10 x 500 g
Packaging
carton
Date of minimum durability
Last date of minimum durability: 28.04.2026 Up to Ø 504 days from date of shipment.
Puff pastry in plates, deep-frozen. WHEAT FLOUR, water, palm fat, rapeseed oil, sunflower oil, flavor, iodized table salt. Application: Thaw the puff pastry plates at room temperature for approx. 10 minutes and process as desired. Storage: -6 ° C: 1 week. -12 ° C: 2 weeks. -18 ° C: until the specified BBD. Storage at -18 ° C. Do not refreeze after defrosting.
Nutritional table (17673)
per 100g / 100ml
Calorific value
1576 kJ / 378 kcal
fat
24 g
saturated fatty acids
13 g
carbohydrates
32 g
of which sugars
0,5 g
protein
6,1 g
salt
1 g
Allergy Advice about the product (contain allergens) (17673) Gluten:Weizen