Wiberg bay leaves whole
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Bay leaves have a strong, spicy, slightly bitter and pleasantly sour taste. Ideal with stocks, soups, sauces, marinades, meat, fish, poultry, game, vegetables, pasta dishes, sweet baked goods, fruit compositions and cheese.
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