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The practical breading without crumbs combines 3 complex work steps. The easy handling saves time and makes work easier. There is no need to add raw eggs - no more risk of salmonella. The traditional family business WIBERG has the recipe for more taste, more care and know-how in the selection of raw materials, more quality controls and more enjoyment through a special fresh grinding process.
Additional information about the product
Designation
Wiberg Panier Wizard breading without crumbs
item number
10860
Content
2kg
Packaging
Bucket
Date of minimum durability
Last date of minimum durability: 01.04.2025 Up to Ø 202 days from date of shipment.
Breadcrumbs without crumbs, mixture of ingredients. 57% WHEAT flour, 29% whole EGG powder, table salt, spices. Application: Mix one part breadcrumbs and two parts water to replace seasoning, flour and egg. Store in a cool, dry place and protected from light.
Nutritional table (10860)
per 100g / 100ml
Calorific value
1536 kJ / 366 kcal
fat
13,5 g
saturated fatty acids
4,21 g
carbohydrates
41,3 g
of which sugars
1,5 g
protein
18,2 g
salt
14,66 g
Allergy Advice about the product (contain allergens) (10860) Gluten:Weizen Eggs