Sarawak pepper, white, whole
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Sarawak pepper comes from the homonymous region in the Malaysian part of Borneo. In the northwestern part of this tropical island, a relatively small fruity pepper thrives. White Sarawak pepper is known for its mild-fruity aromas. Fits very well with fish and poultry.
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