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Rice risotto

Create creamy masterpieces with our specialized risotto rice.

Rice risotto Discover the ideal rice for risotto in our selection, whose optimal starch content and perfect grain structure ensure the desired creaminess while maintaining a firm bite. Whether classic Arborio or exquisite Carnaroli - this high-quality risotto rice absorbs flavors exceptionally well and forms the heart of every authentic Italian meal.

Aquarello, risotto short grain rice, Carnaroli, Vialone Nano, risotto from Feron, etc.
Rice risotto Create creamy masterpieces with our specialized risotto rice.

Discover the ideal rice for risotto in our selection, whose optimal starch content and perfect grain structure ensure the desired creaminess while maintaining a firm bite. Whether classic Arborio or exquisite Carnaroli - this high-quality risotto rice absorbs flavors exceptionally well and forms the heart of every authentic Italian meal.

Aquarello, risotto short grain rice, Carnaroli, Vialone Nano, risotto from Feron, etc.

  • risotto rice

    Riseria Modenese, Emilia Romagna.

    The Arborio is a short grain rice that absorbs a lot of moisture and is suitable for creamy risottos. The Carnaroli hand, has an elongated grain and is used for dry risotto.


    copyright text: viani.de
  • risotto rice

    Melotti, Veneto.

    Located in the historic wine-growing region near Verona family Melotti processed 200 hectares of rice fields. There the variety Vialone Nano is located. The rounded grains remain after cooking dente beautiful. A special feature: as Novello is called a rice which belongs to the first harvest after the three-year regeneration of the field.


    copyright text: viani.de